Danish “Flæskesteg” recipe…

“Flæskesteg” is a traditional Danish dish and a compulsory element on Christmas Eve, or throughout various lunches leading up to the festivities. The cut of the pig derives from either the neck or back. It is imperative you get a cut with the skin on. I suggest a piece of about 1.5- 2 kilos. There…

Sailing along Sesimbra coastline

At the foothills of the Serra da Arrábida, a mountain range between Setúbal and Sesimbra lays the small fishing village of Sesimbra. During the summertime, this place is amazing to explore because it is cozy and the area is tranquil. Not to mention the variety of fresh seafood available. The water around the shoreline is crystal…

Anthony Bourdain dead at 61!

I just received this shit news less than two hours ago. I am speechless because I had the pleasure to meet Anthony on a few occasions on his “No Reservations” before he later went on to work with CNN. Most notably his Lisbon/ Ericeira trip. He was a character, a real New York “bad boy”…

Agriculture fair near Santarém, Portugal!

I arrived at about 14:30 today at the fair. It was very difficult to find a parking space nearby though. It costs 7 euros per person to get in, which is very cheap considering everything going on and the cleanliness. I went there because I got a huge interest in making liquors and now I…